Directions:
- Mix pineapple & dry pudding mix in medium bowl w/ whisk until well blended stin in cool whip.
- Stack cake layers on plate, filing layers & topping w/ pudding mixture.
- Refriderate 1 hour. Top w/ berries just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 748.22 Kcal (3133 kJ) | ||
| Calories from fat | 334.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.2g | 57% | |
|---|---|---|---|
| Cholesterol | 133.2mg | 44% | |
| Sodium | 47.67mg | 2% | |
| Potassium | 1003.08mg | 21% | |
| Total Carbs | 103.92g | 35% | |
| Sugars | 85.38g | 342% | |
| Dietary Fiber | 8.07g | 32% | |
| Protein | 9.27g | 19% | |
| Vitamin C | 123mg | 205% | |
| Calcium | 192.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 88.08 Kcal (369 kJ) | ||
| Calories from fat | 39.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.38g | 57% | |
|---|---|---|---|
| Cholesterol | 15.68mg | 44% | |
| Sodium | 5.61mg | 2% | |
| Potassium | 118.08mg | 21% | |
| Total Carbs | 12.23g | 35% | |
| Sugars | 10.05g | 342% | |
| Dietary Fiber | 0.95g | 32% | |
| Protein | 1.09g | 19% | |
| Vitamin C | 14.5mg | 205% | |
| Calcium | 22.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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