Angie's Eggless Cake Recipe

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Angie's Eggless Cake
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Ingredients
9
Count
Nutrition
3736
Calories
Total time
55
Minutes
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Ingredients:

  • 2 cups flour
  • 1 2/3 cups sugar
  • 1/2 tsp salt
  • 1/2 cup margarine (or shortening)
  • 1 cup milk
  • 2/3 cup applesauce, smooth and containing cornstarch if possible
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease and flour two round cake pans.
  3. Add dry ingredients to a large mixing bowl. Stir well to incorporate evenly.
  4. Create a well in the dry ingredients, and add the remaining ingredients. Stir well to mix thoroughly.
  5. Divide batter between both pans.
  6. Bake 30-45 minutes (depending on your oven) until a skewer comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3735.94 Kcal (15642 kJ)
Calories from fat 1381.06 Kcal
% Daily Value*
Total Fat 153.45g 236%
Cholesterol 4.9mg 2%
Sodium 8005.75mg 334%
Potassium 2619.08mg 56%
Total Carbs 553.67g 185%
Sugars 209.19g 837%
Dietary Fiber 35.13g 141%
Protein 45.21g 90%
Vitamin C 3.4mg 6%
Vitamin A 1.1mg 38%
Iron 20.1mg 112%
Calcium 1847mg 185%
Amount Per 100 g
Calories 303.45 Kcal (1270 kJ)
Calories from fat 112.18 Kcal
% Daily Value*
Total Fat 12.46g 236%
Cholesterol 0.4mg 2%
Sodium 650.27mg 334%
Potassium 212.73mg 56%
Total Carbs 44.97g 185%
Sugars 16.99g 837%
Dietary Fiber 2.85g 141%
Protein 3.67g 90%
Vitamin C 0.3mg 6%
Vitamin A 0.1mg 38%
Iron 1.6mg 112%
Calcium 150mg 185%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.7
    Points
  • 101
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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