Directions:
- Combine ingredients.
- Mix well.
- Spread evenly into 13x9x2 greased baking pan. (An 8 in square pan would work well, as it bakes very thin.).
- Bake at 350 for 25-30 minutes or until edges are golden brown. (Be sure to check it early, just in case.).
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.66 Kcal (1033 kJ) | ||
| Calories from fat | 129.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.35g | 22% | |
|---|---|---|---|
| Cholesterol | 72.04mg | 24% | |
| Sodium | 474.65mg | 20% | |
| Potassium | 273.97mg | 6% | |
| Total Carbs | 26.37g | 9% | |
| Sugars | 15.01g | 60% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 5.12g | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 120.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 153.45 Kcal (642 kJ) | ||
| Calories from fat | 80.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.93g | 22% | |
|---|---|---|---|
| Cholesterol | 44.82mg | 24% | |
| Sodium | 295.3mg | 20% | |
| Potassium | 170.44mg | 6% | |
| Total Carbs | 16.41g | 9% | |
| Sugars | 9.34g | 60% | |
| Dietary Fiber | 1.11g | 7% | |
| Protein | 3.19g | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 7% | |
| Calcium | 75.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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