Amish Friendship Bread Recipe

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Amish Friendship Bread
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Ingredients
10
Count
Nutrition
26124
Calories
Total time
1
Minutes
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Ingredients:

  • note: i don't want to miss lead anyone the starter that is written down did not come with the recipe. i put these ingredients in a plastic bag and did what the recipe said and made a starter.
  • don'tsp use a metal spoon or bowl for mixing
  • do not refrigerate
  • for starter
  • 1 gallon plastic bag
  • 1 cup of plain plour
  • 1 cup of sugar
  • 1 cup of milk
  • to make the start put all ingredients in the plastic gallon bag and squeeze the bag until all is mixed.
  • if air gets in the bag, let it out! it is normal for the batter to thicken, bubble, and ferment.

Directions:

  1. Day 1: This is the day for receiving the batter, do nothing. (This is also the day you can start your own batter. After mixing let it rest the rest of the day).
  2. Day 2: Squeeze the bag.
  3. Day 3: Squeeze the bag.
  4. Day 4: Squeeze the bag.
  5. Day 5: Squeeze the bag.
  6. Day 6: Add 1 cup of plain flour, 1 cup of sugar, 1 cup of milk, and squeeze the bag.
  7. Day 7: Squeeze the bag.
  8. Day 8: Squeeze the bag.
  9. Day 9: Squeeze the bag.
  10. Day 10: Combine in a large bowl, the batter and 1 cup of flour, 1 cup of sugar, and 1 cup of milk. Mix with a wooden spoon.
  11. Pour Three 1 cup starter in gallon size zip lock bags. Keep one starter for yourself and give the other two starters to your friends along with the instructions.
  12. =====================================================
  13. To the remaining batter in the bowl add the following:
  14. 1 cup oil
  15. 1 cup sugar
  16. 1 tsp of vanilla
  17. 3 large eggs
  18. 1 1/2 tsp baking powder
  19. 2 tsp cinnamon
  20. 1/2 tsp of salt
  21. 2 cups of flour
  22. 1/2 cup milk
  23. 1/2 tsp baking soda
  24. 1 large box instant vanilla pudding (You also can use other flavors)
  25. Pour into 2 large, well greased, sugared and cinnamon loaf pans. You can sprinkle some extra cinnamon on top of batter. Bake at 325 for 1 hour.
  26. =====================================================
  27. Optional: Add 1 cup of chopped pecans and/or 1/4 cup of raisins
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26124.42 Kcal (109378 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.9mg 2%
Sodium 8416.96mg 351%
Potassium 384.6mg 8%
Total Carbs 7165.19g 2388%
Sugars 7162.79g 28651%
Protein 7.35g 15%
Calcium 300.1mg 30%
Amount Per 100 g
Calories 75.99 Kcal (318 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.01mg 2%
Sodium 24.48mg 351%
Potassium 1.12mg 8%
Total Carbs 20.84g 2388%
Sugars 20.83g 28651%
Protein 0.02g 15%
Calcium 0.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 522.5
    Points
  • 779
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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