Directions:
- Cream butter in a large mixing bowl; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Stir in vanilla.
- Combine flour, baking powder, soda, and salt in a medium mixing bowl; add to creamed mixture, stirring well. Stir in remaining ingredients.
- Drop by teaspoonfuls 2 inches apart onto lightly greased cookie sheets. Bake at 375° for 8 to 10 minutes. Remove from cookie sheets; cool on wire racks.
- Note: Store cookies in airtight containers for several days to improve flavor.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7426.8 Kcal (31095 kJ) | ||
| Calories from fat | 3621.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 402.36g | 619% | |
|---|---|---|---|
| Cholesterol | 826.31mg | 275% | |
| Sodium | 2077.05mg | 87% | |
| Potassium | 5638.24mg | 120% | |
| Total Carbs | 949.05g | 316% | |
| Sugars | 596.09g | 2384% | |
| Dietary Fiber | 63.05g | 252% | |
| Protein | 85.47g | 171% | |
| Vitamin C | 9.5mg | 16% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 24.9mg | 138% | |
| Calcium | 998.3mg | 100% | |
| Amount Per 100 g | |||
| Calories | 372.39 Kcal (1559 kJ) | ||
| Calories from fat | 181.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.17g | 619% | |
|---|---|---|---|
| Cholesterol | 41.43mg | 275% | |
| Sodium | 104.14mg | 87% | |
| Potassium | 282.71mg | 120% | |
| Total Carbs | 47.59g | 316% | |
| Sugars | 29.89g | 2384% | |
| Dietary Fiber | 3.16g | 252% | |
| Protein | 4.29g | 171% | |
| Vitamin C | 0.5mg | 16% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 1.2mg | 138% | |
| Calcium | 50.1mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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