Directions:
- Preheat oven to 350.
- Combine first five ingredients in a bowl.
- In a separate bowl cream butter together with two sugars. Beat the egg into the sugar and butter mixture.
- Slowly combine the wet and dry ingredients.
- Fold the Walnuts, Coconut, and Chocolate chips into the batter with a rubber spatula.
- Drop by the spoonful onto a cookie sheet.
- Bake for 10-12 minutes until edges of the cookies are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 706.33 Kcal (2957 kJ) | ||
| Calories from fat | 340.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.87g | 58% | |
|---|---|---|---|
| Cholesterol | 57.81mg | 19% | |
| Sodium | 505.19mg | 21% | |
| Potassium | 444.41mg | 9% | |
| Total Carbs | 83.28g | 28% | |
| Sugars | 29.39g | 118% | |
| Dietary Fiber | 6.11g | 24% | |
| Protein | 13.81g | 28% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.8mg | 21% | |
| Calcium | 135.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 411.59 Kcal (1723 kJ) | ||
| Calories from fat | 198.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.07g | 58% | |
|---|---|---|---|
| Cholesterol | 33.69mg | 19% | |
| Sodium | 294.39mg | 21% | |
| Potassium | 258.96mg | 9% | |
| Total Carbs | 48.53g | 28% | |
| Sugars | 17.13g | 118% | |
| Dietary Fiber | 3.56g | 24% | |
| Protein | 8.05g | 28% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.2mg | 21% | |
| Calcium | 79.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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