Almond Macaroons Recipe

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Almond Macaroons
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Ingredients:

Directions:

  1. In a food processor fitted with a steel blade, combine the almonds and sugar.
  2. Process until the almonds are very fine and the mixture is beginning to pack together around the sides of the bowl, at least 3 minutes.
  3. Add the almond extract.
  4. With the processor on, gradually add only enough of the egg white to form a ball of dough around the blade.
  5. With the processor still running, add only enough of the additional egg white so that the dough has the consistency of very thick, sticky mashed potatoes and no longer forms a ball.
  6. Form the cookies by either piping them or dropping them by spoonfuls onto parchment lined sheet pans.
  7. Use a finger or pastry brush dipped in water to smooth the tops, then allow to rest at room temp for 30 minutes prior to baking.
  8. Preheat the oven to 300°F.
  9. Position the racks in the upper and lower thirds of the oven.
  10. Bake the cookies for 20-25 minutes, or until the edges of the cookies barely begin to color.
  11. Rotate the pans from front to back and top to bottom about halfway through the baking time to ensure even baking.
  12. Slide the parchment onto racks and cool the cookies completely before detaching them from the parchment.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.74 Kcal (1268 kJ)
Calories from fat 118.33 Kcal
% Daily Value*
Total Fat 13.15g 20%
Sodium 29.05mg 1%
Potassium 187.76mg 4%
Total Carbs 42.36g 14%
Sugars 38.88g 156%
Dietary Fiber 2.48g 10%
Protein 6.8g 14%
Iron 0.7mg 4%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 383.24 Kcal (1605 kJ)
Calories from fat 149.79 Kcal
% Daily Value*
Total Fat 16.64g 20%
Sodium 36.78mg 1%
Potassium 237.69mg 4%
Total Carbs 53.62g 14%
Sugars 49.23g 156%
Dietary Fiber 3.14g 10%
Protein 8.61g 14%
Iron 0.9mg 4%
Calcium 75.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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