Almond Cupcakes Recipe

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Ingredients

Count

Nutrition

6624

Calories

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Ingredients:

Serving

1 3/4 cup sour cream divided
1/2 lb unsalted butter at room temperature
1/2 cup walnut or vegetable oil
3 1/2 cup all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 cup granulated sugar
2/3 cup almonds ground and toasted
4 large eggs at room temperature
2 tsp almond extract
1 tsp vanilla extract

Directions:

Preheat oven to 325 degrees F. Insert liners into a medium cupcake pan. In a large bowl cream 1 cup sour cream, butter, and oil. In a separate bowl sift together the flour, baking powder, baking soda, and salt. Stir in the sugar and almonds. add the dry ingredients to the creamed butter mixgtrue, one-third at a time. Mix thoroughly after each addition. In another bowl mix the eggs, remaining 3/4 cup sour cream, and the almond and vanilla extracts. Add the egg mixture to the batter in thirds, beating for 1 minute after each addition. Fill the cupcake liners three-quarters full with batter. Bake for 20-25 minutes or until a toothpick inserted in the center of cupcakes coumes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6624.13 Kcal (27734 kJ)
Calories from fat	3066.14 Kcal
		% Daily Value*
Total Fat	340.68g	524%
Cholesterol	1372.39mg	457%
Sodium	3053.35mg	127%
Potassium	3138.39mg	67%
Total Carbs	790.28g	263%
Sugars	406.03g	1624%
Dietary Fiber	27.32g	109%
Protein	123.52g	247%
Vitamin C	5.3mg	9%
Vitamin A	2.3mg	76%
Iron	13.6mg	75%
Calcium	1288.8mg	129%

Amount Per 100 g
Calories	354.76 Kcal (1485 kJ)
Calories from fat	164.21 Kcal
		% Daily Value*
Total Fat	18.25g	524%
Cholesterol	73.5mg	457%
Sodium	163.53mg	127%
Potassium	168.08mg	67%
Total Carbs	42.32g	263%
Sugars	21.75g	1624%
Dietary Fiber	1.46g	109%
Protein	6.62g	247%
Vitamin C	0.3mg	9%
Vitamin A	0.1mg	76%
Iron	0.7mg	75%
Calcium	69mg	129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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