Directions:
- In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13-in. x 9-in. baking pan.
- Bake at 325° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.83 Kcal (1113 kJ) | ||
| Calories from fat | 75.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.39g | 13% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 16% | |
| Sodium | 11.65mg | 0% | |
| Potassium | 12.59mg | 0% | |
| Total Carbs | 42.05g | 14% | |
| Sugars | 9.8g | 39% | |
| Protein | 3.71g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 304.88 Kcal (1276 kJ) | ||
| Calories from fat | 86.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.63g | 13% | |
|---|---|---|---|
| Cholesterol | 54.61mg | 16% | |
| Sodium | 13.37mg | 0% | |
| Potassium | 14.44mg | 0% | |
| Total Carbs | 48.22g | 14% | |
| Sugars | 11.24g | 39% | |
| Protein | 4.26g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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