All Inclusive Easter Sangria Recipe

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All Inclusive Easter Sangria
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Ingredients:

Directions:

  1. Boil the water and pour over the teabags in a large jug. Let steep 15 minutes, then remove the teabags (press out the liquid).
  2. Stir in the sugar (or stevia) and juices.
  3. Allow to cool to room temperature, then stir in the oranges, lemons and limes.
  4. Chill completely.
  5. Just before serving, stir in the frozen berries and soda. Serve over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.31 Kcal (1157 kJ)
Calories from fat 28.14 Kcal
% Daily Value*
Total Fat 3.13g 5%
Sodium 17.5mg 1%
Potassium 232.4mg 5%
Total Carbs 58.98g 20%
Sugars 35.08g 140%
Dietary Fiber 8.09g 32%
Protein 7.65g 15%
Vitamin C 55.8mg 93%
Iron 2.5mg 14%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 56.77 Kcal (238 kJ)
Calories from fat 5.78 Kcal
% Daily Value*
Total Fat 0.64g 5%
Sodium 3.6mg 1%
Potassium 47.75mg 5%
Total Carbs 12.12g 20%
Sugars 7.21g 140%
Dietary Fiber 1.66g 32%
Protein 1.57g 15%
Vitamin C 11.5mg 93%
Iron 0.5mg 14%
Calcium 18.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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