Airy German Apple Coffeecake Recipe

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Airy German Apple Coffeecake
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Ingredients:

  • 1/3 cup confectioner's sugar
  • 8 oz package crescent rolls
  • 1/2 cup flour
  • 1/3 cup brown sugar
  • 1/2 cup chopped nuts

Directions:

  1. Preheat oven to 375.
  2. In medium bowl blend cream cheese, sugar, cinnamon and margarine until smooth.
  3. Separate crescent rolls into 2 long rectangles then press into ungreased rectangular dish.
  4. Crust should go up sides slightly then seal perforations and spread cheese mixture on top.
  5. Pare and slice apples then place 4 rows on dough then cover with cheese mixture.
  6. In small bowl blend flour, brown sugar, margarine and chopped nuts.
  7. Sprinkle on top of apples then bake 30 minutes and cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.39 Kcal (2777 kJ)
Calories from fat 366.75 Kcal
% Daily Value*
Total Fat 40.75g 63%
Cholesterol 41.58mg 14%
Sodium 701.54mg 29%
Potassium 292.09mg 6%
Total Carbs 72.22g 24%
Sugars 40.91g 164%
Dietary Fiber 4.26g 17%
Protein 6.77g 14%
Vitamin C 6.2mg 10%
Vitamin A 0.1mg 4%
Iron 2.9mg 16%
Calcium 93.4mg 9%
Amount Per 100 g
Calories 250.48 Kcal (1049 kJ)
Calories from fat 138.48 Kcal
% Daily Value*
Total Fat 15.39g 63%
Cholesterol 15.7mg 14%
Sodium 264.88mg 29%
Potassium 110.28mg 6%
Total Carbs 27.27g 24%
Sugars 15.45g 164%
Dietary Fiber 1.61g 17%
Protein 2.56g 14%
Vitamin C 2.3mg 10%
Iron 1.1mg 16%
Calcium 35.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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