Add Anything French Rolls or Baguettes Recipe

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Add Anything French Rolls or Baguettes
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Ingredients
8
Count
Nutrition
271
Calories
Total time
140
Minutes
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Ingredients:

Directions:

  1. Place warm water in a large ceramic or plastic bowl.
  2. Add sugar and yeast. let proof until yeast is foamy.
  3. In a very large bowl combine flour with salt.
  4. Add any type of seasonings, cheese whatever you want to the flour mixture. some hints: cheddar and green onion, rosemary and sage, cheddar and dill, Italian seasoning with garlic and Parmesan, roasted red peppers and bacon just to name a few -.
  5. Add yeast mixture to flour and using a heavy spoon mix.
  6. Turn out onto a lightly floured board and knead for 7-10 minutes.
  7. Place dough into a large greased bowl, cover and let rise until double in bulk.
  8. I usually put my oven on warm and turn it off and place the bowl in there. it usually takes about 45 minutes this way to rise.
  9. Punch down and form into rolls place 2 inches apart on baking sheets. If making baguettes: divide dough in half and on a lightly floured board press into a 16x12 rectangle (approx.) cut dough crosswise in half; role up each half of dough tightly beginning at 12 inch side. Roll gently back and forth to taper the ends. Place 3 inches apart on a cookie sheet or baking stone that has been dusted in corn meal.
  10. Make diagonal slices on top of both rolls or baguettes. I like to use an exacto knife.
  11. Cover and let rise again for 30 minutes.
  12. Brush with egg yolk mixture.
  13. Sprinkle on any additional seasoning if you choose.
  14. Bake at 375°F for 20-25 minutes or until golden brown and when tapped it makes a hollow sound.
  15. The yield to this recipe will depend on how big you want your rolls. On average I can get about 16 large rolls from this and about 8 small baguettes.
  16. These freeze really well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.02 Kcal (1135 kJ)
Calories from fat 11.61 Kcal
% Daily Value*
Total Fat 1.29g 2%
Cholesterol 18.19mg 6%
Sodium 526.91mg 22%
Potassium 93.93mg 2%
Total Carbs 55.15g 18%
Sugars 1.74g 7%
Dietary Fiber 2.44g 10%
Protein 8.11g 16%
Iron 0.8mg 5%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 203.64 Kcal (853 kJ)
Calories from fat 8.72 Kcal
% Daily Value*
Total Fat 0.97g 2%
Cholesterol 13.67mg 6%
Sodium 395.91mg 22%
Potassium 70.58mg 2%
Total Carbs 41.44g 18%
Sugars 1.31g 7%
Dietary Fiber 1.84g 10%
Protein 6.1g 16%
Iron 0.6mg 5%
Calcium 14.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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