You Pick 'um Stuffed Chicken Breasts Recipe

Posted by
Rate It!
You Pick 'um Stuffed Chicken Breasts
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tsp butter or 2 tsp margarine
  • 1/2 tsp pepper
  • 1/2 tsp salt
  • your choice prepared stuffing (see my other recipies)

Directions:

  1. Loosen skin from chicken gently with your fingers.
  2. (Leave skin attached at ends) Spread a generous amount of stuffing evenly between meat and skin.
  3. Smooth skin and tuck under any loose ends.
  4. Place chicken skin side up in a greased pan.
  5. Brush warm butter onto breasts.
  6. Sprinkle with salt& pepper.
  7. Bake at 375 for 45 minutes to an hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.16 Kcal (2174 kJ)
Calories from fat 285.97 Kcal
% Daily Value*
Total Fat 31.77g 49%
Cholesterol 180.2mg 60%
Sodium 1387.49mg 58%
Potassium 547.72mg 12%
Total Carbs 16.1g 5%
Sugars 0g 0%
Dietary Fiber 2.06g 8%
Protein 43.83g 88%
Iron 2mg 11%
Calcium 55.8mg 6%
Amount Per 100 g
Calories 256.5 Kcal (1074 kJ)
Calories from fat 141.29 Kcal
% Daily Value*
Total Fat 15.7g 49%
Cholesterol 89.03mg 60%
Sodium 685.51mg 58%
Potassium 270.61mg 12%
Total Carbs 7.96g 5%
Sugars 0g 0%
Dietary Fiber 1.02g 8%
Protein 21.66g 88%
Iron 1mg 11%
Calcium 27.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top