Whyte Leach (Leach means slice ) Recipe

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Whyte Leach (Leach means slice )
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Ingredients
4
Count
Nutrition
182
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. If using powered gelatin, sprinkle it on 4 tablespoons of the milk in a small bowl. Stand basin in very hot water until gelatin dissolves. Heat the remaining milk with the rose water and sugar and add gelatin. Stir gently until sugar dissolves. If using leaf gelatin, soften in water for a few minutes before adding to milk and stirring until dissolved. Pour into flat dish and leave to set. Turn out of the dish and cut into lozenge shapes. Decorate with sugared flowers, or, if you wish to impress, edible gold leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.85 Kcal (761 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 106.44mg 4%
Potassium 5.88mg 0%
Total Carbs 16.54g 6%
Sugars 16.26g 65%
Protein 31.28g 63%
Iron 0.4mg 2%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 106.24 Kcal (445 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 62.19mg 4%
Potassium 3.44mg 0%
Total Carbs 9.66g 6%
Sugars 9.5g 65%
Protein 18.28g 63%
Iron 0.2mg 2%
Calcium 23.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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