White Choc-Chip Cookies Recipe

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White Choc-Chip Cookies
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Ingredients:

Directions:

  1. Cream butter and sugar in a medium bowl. Beat in condensed milk. Cream until the mixture is light and fluffy.
  2. Sift flour and baking powder. Stir into butter mixture, along with half of the choc chips.
  3. Roll tablespoons of mixture into balls. Place on a lined oven tray. Press the biscuits down to flatten, and decorate with the remaining choc chips.
  4. Bake at 190C for 15 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1217.95 Kcal (5099 kJ)
Calories from fat 663.78 Kcal
% Daily Value*
Total Fat 73.75g 113%
Cholesterol 127.44mg 42%
Sodium 1828.58mg 76%
Potassium 449.97mg 10%
Total Carbs 129.72g 43%
Sugars 25.03g 100%
Dietary Fiber 8.31g 33%
Protein 13.77g 28%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 19%
Iron 5.7mg 32%
Calcium 362.4mg 36%
Amount Per 100 g
Calories 478.96 Kcal (2005 kJ)
Calories from fat 261.04 Kcal
% Daily Value*
Total Fat 29g 113%
Cholesterol 50.12mg 42%
Sodium 719.1mg 76%
Potassium 176.95mg 10%
Total Carbs 51.01g 43%
Sugars 9.84g 100%
Dietary Fiber 3.27g 33%
Protein 5.42g 28%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 19%
Iron 2.2mg 32%
Calcium 142.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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