Directions:
- Cook asparagus in large saucepan of boiling salted water until just tender, about 4 minutes. Drain and cool.
- Melt 4 tablespoons butter in heavy large skillet over high heat. Add morels and sauté 3 minutes. Reduce heat to medium; add thyme and sprinkle with salt and pepper. Sauté until morels are tender, about 6 minutes. Add remaining 2 tablespoons butter to skillet, then add asparagus; toss to coat. Sauté 2 minutes. Add leeks; sauté 2 minutes. Stir in parsley. Season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 849.19 Kcal (3555 kJ) | ||
| Calories from fat | 826.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.83g | 141% | |
|---|---|---|---|
| Cholesterol | 242.95mg | 81% | |
| Sodium | 23.61mg | 1% | |
| Potassium | 401.32mg | 9% | |
| Total Carbs | 7.65g | 3% | |
| Sugars | 3.01g | 12% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 4.52g | 9% | |
| Vitamin C | 10.2mg | 17% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 6mg | 33% | |
| Calcium | 75.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 317.59 Kcal (1330 kJ) | ||
| Calories from fat | 309.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.34g | 141% | |
|---|---|---|---|
| Cholesterol | 90.86mg | 81% | |
| Sodium | 8.83mg | 1% | |
| Potassium | 150.09mg | 9% | |
| Total Carbs | 2.86g | 3% | |
| Sugars | 1.13g | 12% | |
| Dietary Fiber | 1.28g | 14% | |
| Protein | 1.69g | 9% | |
| Vitamin C | 3.8mg | 17% | |
| Vitamin A | 0.4mg | 38% | |
| Iron | 2.2mg | 33% | |
| Calcium | 28.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Creamed Corn With Asparagus
Stalks fresh asparagus , halved lengthwise and cut into 2... and 6 more.. -
Tenderloin with Spicy Gorgonzola-Pine Nut-Herb Butter
Unsalted butter, softened and 9 more.. -
Roasted Halloumi, Bean, Tomato and Asparagus Salad
Olive oil flavored cooking spray, Asparagus, trimmed and 8 more.. -
Brown Rice Pasta, Asparagus, and Eggs
Brown rice spaghetti and 8 more..
Also Try
-
Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche
Chicken leg-thigh pieces (about 5 1/2 lb total ) and 14 more.. -
-
Asparagus with Morels and Tarragon
White asparagus, trimmed, peeled , and cut into 2-inch pi... and 9 more.. -
-
-
-
Taglierini with Morels, Asparagus, and Nasturtiums
Fresh taglierini or 1/2 lb dried 1/8-inch-wide flat egg n... and 9 more.. -
Poached Wild Salmon with Peas and Morels
Center-cut wild salmon fillets (each about 1 1/2 thick ) and 8 more.. -
Herbed Rack of Lamb with Parsley, Mint, and Walnut Sauté
Racks of lamb , frenched, Olive oil, Coarse kosher salt and 12 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
