Warm Autumn Punch Recipe

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Warm Autumn Punch
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Ingredients
8
Count
Nutrition
220
Calories
Total time
55
Minutes
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Ingredients:

  • 8 whole cloves
  • 6 cups apple juice
  • 1 cinnamon stick
  • 1/4 tsp ground nutmeg
  • 1/4 cup honey
  • 3 tbsp lemon juice
  • 2 1/4 cups pineapple juice

Directions:

  1. Preheat oven to 350 degrees.
  2. Stud the whole oranges with cloves, and bake for 30 minutes.
  3. In a large saucepan, combine the apple juice and cinnamon stick.
  4. Bring to a boil, reduce heat to medium, and simmer 5 minutes.
  5. Remove from heat, and stir in the nutmeg, honey, lemon juice, and pineapple juice.
  6. Serve hot in a punch bowl with the 2 clove-studded baked oranges floating on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.43 Kcal (923 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 11.25mg 0%
Potassium 429.2mg 9%
Total Carbs 55.54g 19%
Sugars 50.07g 200%
Dietary Fiber 1.57g 6%
Protein 1.12g 2%
Vitamin C 129.1mg 215%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 57.8 Kcal (242 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.95mg 0%
Potassium 112.54mg 9%
Total Carbs 14.56g 19%
Sugars 13.13g 200%
Dietary Fiber 0.41g 6%
Protein 0.29g 2%
Vitamin C 33.8mg 215%
Calcium 13mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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