Directions:
- Fill a highball glass 2/3 full of ice (crushed, shaved, or cubed).
- Add vermouth.
- Add tonic.
- Stir, garnish and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.64 Kcal (501 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 13.61mg | 1% | |
| Total Carbs | 18.14g | 6% | |
| Sugars | 10.21g | 41% | |
| Calcium | 1.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 70.33 Kcal (294 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8mg | 1% | |
| Total Carbs | 10.67g | 6% | |
| Sugars | 6g | 41% | |
| Calcium | 0.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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