Vanilla Lemon Sugar Cookies Recipe

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Vanilla Lemon Sugar Cookies
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Ingredients
10
Count
Nutrition
67
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. In a large bowl, beat butter with an electric mixer on medium speed until light and fluffy.
  3. Add 1-1/2 cups sugar, lemon zest, cream of tartar, baking soda and salt.
  4. Beat until well blended, scraping side of bowl occasionally.
  5. Beat in eggs and vanilla.
  6. Beat in as much flour as possible with the mixer.
  7. Using a wooden spoon, stir in any flour that you can't beat in with the mixer.
  8. Cover and refrigerate for 2 hours.
  9. Shape dough into 1-inch balls.
  10. Roll in granulated sugar.
  11. Place the cookie balls about 2-inches apart onto ungreased baking sheet(s).
  12. Bake 8 minutes or until lightly browned.
  13. Remove from baking sheet(s) and place onto wire racks to cool completely.
  14. This recipe makes about 5 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.82 Kcal (280 kJ)
Calories from fat 29.52 Kcal
% Daily Value*
Total Fat 3.28g 5%
Cholesterol 14.33mg 5%
Sodium 43.34mg 2%
Potassium 25.01mg 1%
Total Carbs 8.77g 3%
Sugars 5g 20%
Dietary Fiber 0.15g 1%
Protein 0.74g 1%
Iron 0.1mg 0%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 427.99 Kcal (1792 kJ)
Calories from fat 189.06 Kcal
% Daily Value*
Total Fat 21.01g 5%
Cholesterol 91.81mg 5%
Sodium 277.57mg 2%
Potassium 160.16mg 1%
Total Carbs 56.18g 3%
Sugars 32.05g 20%
Dietary Fiber 0.93g 1%
Protein 4.74g 1%
Vitamin A 0.2mg 1%
Iron 0.6mg 0%
Calcium 16.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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