Vanilla Bean Ice Cream Recipe

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Vanilla Bean Ice Cream
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Ingredients
5
Count
Nutrition
1194
Calories
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Ingredients:

  • 1 1/4 cups milk
  • 3/4 cup heavy cream
  • 6 large egg yolks
  • 3/4 cup sugar

Directions:

  1. Combine milk and cream in a medium saucepan. Split vanilla bean in half lengthwise, and scrape seeds into milk mixture. Add vanilla bean pod to milk mixture. Place pan over medium heat, and cook about 5 minutes or just until bubbles begin to form around edge of pan, stirring often. Remove from heat.
  2. Combine egg yolks and sugar in a mixing bowl. Beat at medium speed with an electric mixer until thick and pale. Gradually whisk in hot milk mixture; return to saucepan. Cook, whisking constantly, over low heat, about 2 minutes or until custard mixture thickens and coats the back of a spoon. (Do not overcook.) Pour custard mixture through a wire-mesh strainer into a medium bowl, discarding vanilla bean pod. Place bowl in a larger bowl filled with ice, and stir custard until cool.
  3. Pour mixture into freezer container of a 2-quart electric freezer. Freeze according to manufacturer's instructions. Transfer ice cream to a 1-quart plastic freezer container. Freeze 4 hours or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1193.73 Kcal (4998 kJ)
Calories from fat 569.7 Kcal
% Daily Value*
Total Fat 63.3g 97%
Cholesterol 1245.43mg 415%
Sodium 590.63mg 25%
Potassium 961.05mg 20%
Total Carbs 111.01g 37%
Sugars 103.51g 414%
Protein 49.99g 100%
Vitamin C 0.9mg 2%
Iron 6mg 33%
Calcium 601mg 60%
Amount Per 100 g
Calories 151.83 Kcal (636 kJ)
Calories from fat 72.46 Kcal
% Daily Value*
Total Fat 8.05g 97%
Cholesterol 158.4mg 415%
Sodium 75.12mg 25%
Potassium 122.23mg 20%
Total Carbs 14.12g 37%
Sugars 13.17g 414%
Protein 6.36g 100%
Vitamin C 0.1mg 2%
Iron 0.8mg 33%
Calcium 76.4mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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