Unbelievable Carrot Carrot Recipe

Posted by
Rate It!
Unbelievable Carrot Carrot
Add your photo!
Ingredients
23
Count
Nutrition
1366
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Butter 3 (9-inch) cake pans with 1 tablespoon of the butter and set aside. In a large bowl, cream the butter with an electric mixer. Add the sugar, maple syrup, and apple sauce and beat. In a medium bowl or on a piece of parchment, combine the flour, baking soda, cinnamon, clove, nutmeg and salt, and mix well.
  3. Add the dry ingredients, alternating with the eggs, beating well after the addition of each. Add the vanilla extract and mix. Add the carrots and pineapple and beat on medium speed until well incorporated, about 2 minutes. Fold in the raisins and nuts. Divide between the 3 cake pans and bake until set and a cake tester inserted into the middle comes out clean, 25 to 30 minutes. Remove from the oven and let rest in the cake pans for 10 minutes. Invert onto wire racks, remove from the pans, and let cool.
  4. For the Icing: In a large bowl, cream together the cream cheese and butter until light and fluffy. Add the sugar gradually, beating constantly. Add the maple syrup, vanilla and pecans.
  5. When the cake is cool, place 1 cake layer on a cake plate or stand. Spread the top with cream cheese frosting and top with a second and third cake layer, spreading the icing between each layer. Spread the icing around the sides of the cake and let harden slightly before serving. To serve, cut into wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1366.27 Kcal (5720 kJ)
Calories from fat 849.04 Kcal
% Daily Value*
Total Fat 94.34g 145%
Cholesterol 197.23mg 66%
Sodium 657.98mg 27%
Potassium 669.88mg 14%
Total Carbs 128.27g 43%
Sugars 83.98g 336%
Dietary Fiber 9.34g 37%
Protein 15.04g 30%
Vitamin C 8.1mg 13%
Vitamin A 0.7mg 24%
Iron 3.6mg 20%
Calcium 138.1mg 14%
Amount Per 100 g
Calories 390.99 Kcal (1637 kJ)
Calories from fat 242.97 Kcal
% Daily Value*
Total Fat 27g 145%
Cholesterol 56.44mg 66%
Sodium 188.3mg 27%
Potassium 191.7mg 14%
Total Carbs 36.71g 43%
Sugars 24.03g 336%
Dietary Fiber 2.67g 37%
Protein 4.31g 30%
Vitamin C 2.3mg 13%
Vitamin A 0.2mg 24%
Iron 1mg 20%
Calcium 39.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 34.4
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top