Tye Died Cake Recipe

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Tye Died Cake
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Ingredients
9
Count
Nutrition
428
Calories
Total time
40
Minutes
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Ingredients:

  • 2 3/4 cups cake flour (sifted)
  • 3/4 tsp salt
  • 2 eggs
  • 1 1/4 cups white sugar
  • 3/4 cup butter
  • 1 cup milk
  • food coloring (use the gel not the liquid form)

Directions:

  1. Measure sifted flour, baking powder, and salt; sift together three times.
  2. In a mixing bowl cream butter or margarine. Gradually add sugar, and cream together until light and fluffy. Lightly beat in the eggs until combined.
  3. In a bowl combine the milk and vanilla extract.
  4. Add sifted ingredients alternately with milk a small amount at a time, beating after each addition until smooth. Fold the creamed mixture into the batter.
  5. Mix a half tsp of food coloring gel into each bowl and stir thoroughly.
  6. Next, butter and flour a 15 x 10 x 1 inch cake pan.
  7. Pour the first color into the pan, then the second on top, spreading it in the middle a little. Then pour the third color and fourth if you are using four colors.
  8. Bake at 350 for 30-35 minutes.
  9. Cool cake in pan 10 minutes, then remove from pan and transfer to a wire rack to finish cooling. This cake may also be baked in two 9 inch round pans for 30 to 35 minutes, or in three 8 inch round pans for 25 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.59 Kcal (1790 kJ)
Calories from fat 169.28 Kcal
% Daily Value*
Total Fat 18.81g 29%
Cholesterol 87.29mg 29%
Sodium 252.5mg 11%
Potassium 371.98mg 8%
Total Carbs 58.44g 19%
Sugars 20.04g 80%
Dietary Fiber 0.99g 4%
Protein 6.33g 13%
Vitamin A 0.2mg 7%
Iron 3.7mg 21%
Calcium 164mg 16%
Amount Per 100 g
Calories 321.83 Kcal (1347 kJ)
Calories from fat 127.41 Kcal
% Daily Value*
Total Fat 14.16g 29%
Cholesterol 65.7mg 29%
Sodium 190.05mg 11%
Potassium 279.98mg 8%
Total Carbs 43.98g 19%
Sugars 15.09g 80%
Dietary Fiber 0.75g 4%
Protein 4.76g 13%
Vitamin A 0.2mg 7%
Iron 2.8mg 21%
Calcium 123.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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