Traditional Italian Pizzelles (Not Waffles) Recipe

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Traditional Italian Pizzelles (Not Waffles)
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Ingredients:

  • 3 eggs
  • 1 3/4 cups flour
  • 3/4 cup sugar
  • 1 tbsp vanilla
  • 1/2 cup melted margarine (melt in glass measuring cup in microwave for 45 seconds)

Directions:

  1. Put the eggs in a large bowl and with a wire whisk beat until foamy- add sugar 1/4 cup at a time. Beat until smooth.
  2. Add margarine and flavoring.
  3. Sift flour and baking powder together. add to above!
  4. Blend until smooth, scrape sides of bowls to combine well.
  5. Drop batter by teaspoon full measures on to preheated Pizzelle Iron.
  6. Bake 30 seconds- till golden.
  7. Remove with a fork- let them cool- add powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.8 Kcal (640 kJ)
Calories from fat 71.53 Kcal
% Daily Value*
Total Fat 7.95g 12%
Cholesterol 24.55mg 8%
Sodium 301.99mg 13%
Potassium 87.35mg 2%
Total Carbs 17.98g 6%
Sugars 4.49g 18%
Dietary Fiber 1.46g 6%
Protein 2.51g 5%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 395.57 Kcal (1656 kJ)
Calories from fat 185.19 Kcal
% Daily Value*
Total Fat 20.58g 12%
Cholesterol 63.56mg 8%
Sodium 781.8mg 13%
Potassium 226.14mg 2%
Total Carbs 46.56g 6%
Sugars 11.64g 18%
Dietary Fiber 3.78g 6%
Protein 6.51g 5%
Vitamin A 0.1mg 2%
Iron 2.6mg 6%
Calcium 166.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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