Top Shelf Wine Margaritas Recipe

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Top Shelf Wine Margaritas
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Ingredients
5
Count
Nutrition
210
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place the wine, Cointreau and lime juice in a blender.
  2. Fill until almost full with crushed ice. Leave about an inch or so at the top.
  3. Blend until very slushy.
  4. Salt the rims of the margarita/martini glass if desired.
  5. Pour margarita into the glass.
  6. Garnish with a lime wedge is desired and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.28 Kcal (880 kJ)
Calories from fat 51.03 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 17.72mg 6%
Sodium 62.51mg 3%
Potassium 218.13mg 5%
Total Carbs 37.49g 12%
Sugars 14.74g 59%
Dietary Fiber 5.88g 24%
Protein 3.26g 7%
Vitamin C 53.4mg 89%
Iron 1.8mg 10%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 82.42 Kcal (345 kJ)
Calories from fat 20 Kcal
% Daily Value*
Total Fat 2.22g 9%
Cholesterol 6.95mg 6%
Sodium 24.5mg 3%
Potassium 85.5mg 5%
Total Carbs 14.69g 12%
Sugars 5.78g 59%
Dietary Fiber 2.31g 24%
Protein 1.28g 7%
Vitamin C 20.9mg 89%
Iron 0.7mg 10%
Calcium 25.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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