Directions:
- Stir together coffee granules and 3/4 cup warm water until granules are dissolved. Cool.
- Cut pound cake into 14 slices. Cut each slice in half diagonally. Place triangles on bottom and up sides of a 9-inch deep-dish pieplate. Drizzle coffee over cake.
- Beat cream cheese, sugar, and chocolate syrup at medium speed with an electric mixer until smooth. Add 2 1/2 cups whipped topping, and beat until light and fluffy.
- Spread cheese mixture evenly over cake. Dollop remaining whipped topping around edges of pie. Sprinkle with chopped candy. Chill 8 hours.
- Note: Tiramisù Toffee Trifle Pie may be made the day before serving. Store in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4981.64 Kcal (20857 kJ) | ||
| Calories from fat | 2797.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 310.87g | 478% | |
|---|---|---|---|
| Cholesterol | 409.19mg | 136% | |
| Sodium | 4406.24mg | 184% | |
| Potassium | 4245.34mg | 90% | |
| Total Carbs | 727.76g | 243% | |
| Sugars | 218.78g | 875% | |
| Dietary Fiber | 137.08g | 548% | |
| Protein | 40.87g | 82% | |
| Iron | 3.7mg | 21% | |
| Calcium | 625.3mg | 63% | |
| Amount Per 100 g | |||
| Calories | 657.56 Kcal (2753 kJ) | ||
| Calories from fat | 369.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.03g | 478% | |
|---|---|---|---|
| Cholesterol | 54.01mg | 136% | |
| Sodium | 581.6mg | 184% | |
| Potassium | 560.37mg | 90% | |
| Total Carbs | 96.06g | 243% | |
| Sugars | 28.88g | 875% | |
| Dietary Fiber | 18.09g | 548% | |
| Protein | 5.4g | 82% | |
| Iron | 0.5mg | 21% | |
| Calcium | 82.5mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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