Directions:
- Stir sugar and 1/2 cup water in heavy small saucepan over medium-low heat until sugar dissolves. Increase heat and bring to a boil. Cool syrup.
- Divide strawberries among 6 glasses (6-8 ounces each); add 1 tablespoon syrup to each and mash with muddler or handle of a wooden spoon. Add a lemon slice to each and mash to release flavor. Add several ice cubes to each glass and then fill with Prosecco.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.38 Kcal (651 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.64mg | 0% | |
| Potassium | 260.88mg | 6% | |
| Total Carbs | 20.76g | 7% | |
| Sugars | 14.69g | 59% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 0.96g | 2% | |
| Vitamin C | 53.2mg | 89% | |
| Iron | 50.6mg | 281% | |
| Calcium | 23.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 61.97 Kcal (259 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.84mg | 0% | |
| Potassium | 104.04mg | 6% | |
| Total Carbs | 8.28g | 7% | |
| Sugars | 5.86g | 59% | |
| Dietary Fiber | 1g | 10% | |
| Protein | 0.38g | 2% | |
| Vitamin C | 21.2mg | 89% | |
| Iron | 20.2mg | 281% | |
| Calcium | 9.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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