Cut the baguette into even size portions.
Then cut the baguette pieces or bread rolls in half lengthways, and scoop out some of the bread filling. (You use this for a gratin-type affair later in the week or for breadcrumbs).
Rub the garlic over the inside of both halves, drizzle with a generous amount of olive oil and season well.
In one hollowed-out half, pack in the egg slices, tuna, tomatoes, anchovies, olives, chopped red onion and lettuce leaves.
Drizzle with more oil, and a little white-wine vinegar.
Put the other half of the baguette or bread roll on top, wrap snugly in tinfoil and place on a flat surface. Lay some big books on top to weigh it down. (I use a Larousse Gastronomique!).
Leave for an hour or two. Then remove the tinfoil and wrap a band of greaseproof or brown paper around the middle of each portion, and tie tightly with kitchen string.
These can then be stored overnight in a covered container until next day. (This is not necessary - but can be handy to avoid all the fuss next day!).
Take them on your picnic with wine, fruit and good company!
Sublime!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.39 Kcal (747 kJ)
Calories from fat	51.57 Kcal
		% Daily Value*
Total Fat	5.73g	9%
Cholesterol	112.25mg	37%
Sodium	155.55mg	6%
Potassium	501.25mg	11%
Total Carbs	13.27g	4%
Sugars	2.7g	11%
Dietary Fiber	2.61g	10%
Protein	17.55g	35%
Vitamin C	11.3mg	19%
Vitamin A	0.5mg	17%
Iron	1.5mg	9%
Calcium	49.3mg	5%

Amount Per 100 g
Calories	79.37 Kcal (332 kJ)
Calories from fat	22.95 Kcal
		% Daily Value*
Total Fat	2.55g	9%
Cholesterol	49.94mg	37%
Sodium	69.21mg	6%
Potassium	223.03mg	11%
Total Carbs	5.91g	4%
Sugars	1.2g	11%
Dietary Fiber	1.16g	10%
Protein	7.81g	35%
Vitamin C	5mg	19%
Vitamin A	0.2mg	17%
Iron	0.7mg	9%
Calcium	21.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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