Tequila Colada Recipe

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Tequila Colada
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Ingredients
6
Count
Nutrition
2171
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a shaker half-full of ice, combine tequila, coconut cream, liqueur, and juices.
  2. Shake well and strain into glass.
  3. Sprinkle coconut on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2171.22 Kcal (9090 kJ)
Calories from fat 756.97 Kcal
% Daily Value*
Total Fat 84.11g 129%
Cholesterol 114.37mg 38%
Sodium 122.77mg 5%
Potassium 1524.79mg 32%
Total Carbs 251.31g 84%
Sugars 31.19g 125%
Dietary Fiber 18.53g 74%
Protein 89.29g 179%
Vitamin C 19.1mg 32%
Vitamin A 5.8mg 193%
Iron 11.6mg 64%
Calcium 992.1mg 99%
Amount Per 100 g
Calories 1262.52 Kcal (5286 kJ)
Calories from fat 440.16 Kcal
% Daily Value*
Total Fat 48.91g 129%
Cholesterol 66.5mg 38%
Sodium 71.39mg 5%
Potassium 886.63mg 32%
Total Carbs 146.13g 84%
Sugars 18.14g 125%
Dietary Fiber 10.77g 74%
Protein 51.92g 179%
Vitamin C 11.1mg 32%
Vitamin A 3.4mg 193%
Iron 6.7mg 64%
Calcium 576.9mg 99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.6
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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