Tacos Recipe

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Tacos
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Ingredients
8
Count
Nutrition
7
Calories
Total time
15
Minutes
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Ingredients:

  • 1 tbsp chili powder
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp onion flakes
  • 1 tsp salt
  • 1 tsp flour
  • 3/4 cup water

Directions:

  1. Combine all ingredients except water in a bowl, stirring well to mix.
  2. Brown 1 1/2 lb ground beef. Drain off any excess fat.
  3. Sprinkle taco seasoning and stir well. Add 3/4 cup water and stir. Cook over medium heat until the water is fully absorbed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.19 Kcal (30 kJ)
Calories from fat 2.43 Kcal
% Daily Value*
Total Fat 0.27g 0%
Sodium 316.67mg 13%
Potassium 29.95mg 1%
Total Carbs 1.25g 0%
Sugars 0.13g 1%
Dietary Fiber 0.48g 2%
Protein 0.27g 1%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 28.57 Kcal (120 kJ)
Calories from fat 9.65 Kcal
% Daily Value*
Total Fat 1.07g 0%
Sodium 1258.75mg 13%
Potassium 119.04mg 1%
Total Carbs 4.97g 0%
Sugars 0.51g 1%
Dietary Fiber 1.93g 2%
Protein 1.05g 1%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 0%
Iron 1.3mg 2%
Calcium 35.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

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