Swirled Peanut Butter Chocolate Cheesecake Bars Recipe

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Swirled Peanut Butter Chocolate Cheesecake Bars
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Ingredients:

Directions:

  1. FOR CRUST: Combine graham cracker crumbs, butter and sugar in medium bowl; press onto bottom of ungreased 13x9-inch baking pan.
  2. FOR FILLING: In a large bowl, beat cream cheese, sugar and flour until smooth, then gradually beat in evaporated milk, eggs and vanilla extract.
  3. Microwave the morsels in microwave-safe bowl on Medium-High (70%) power for 1 minute; stir.
  4. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  5. Stir 1 cup cream cheese mixture into melted morsels, then pour remaining cream cheese mixture over crust.
  6. Pour chocolate mixture over plain mixture and swirl with spoon, pulling plain cream cheese mixture up to surface.
  7. Bake in a preheated oven at 325°F for 40 to 45 minutes or until set.
  8. Cool completely in pan on wire rack; refrigerate until firm before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.24 Kcal (1429 kJ)
Calories from fat 185.91 Kcal
% Daily Value*
Total Fat 20.66g 32%
Cholesterol 76.27mg 25%
Sodium 246.77mg 10%
Potassium 62.85mg 1%
Total Carbs 34.38g 11%
Sugars 19.09g 76%
Dietary Fiber 1.08g 4%
Protein 4.96g 10%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 339.46 Kcal (1421 kJ)
Calories from fat 184.94 Kcal
% Daily Value*
Total Fat 20.55g 32%
Cholesterol 75.88mg 25%
Sodium 245.48mg 10%
Potassium 62.52mg 1%
Total Carbs 34.2g 11%
Sugars 18.99g 76%
Dietary Fiber 1.07g 4%
Protein 4.93g 10%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 43.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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