Directions:
- Preheat oven to 350°F
- Combine morsels in small bowl; set aside.
- Combine flour, baking soda and salt in small bowl.
- Beat butter, sugars and vanilla in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture.
- Stir in 1 c morsel mixture.
- Drop dough by level 1/4 c measure and 3 inches apart on ungreased cookie sheet.
- Shape into mounds with floured fingers; press down slightly. Insert wooden stick into side of each mound.
- Bake for 14-16 minutes or until golden brown.
- Cool on baking sheets on wire racks for 3 minutes; remove to wire racks to cool completely.
- Spread frosting on tops of cookies. Sprinkle with remaining morsels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1194.18 Kcal (5000 kJ) | ||
| Calories from fat | 572.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.61g | 98% | |
|---|---|---|---|
| Cholesterol | 222.81mg | 74% | |
| Sodium | 974.08mg | 41% | |
| Potassium | 194.3mg | 4% | |
| Total Carbs | 146.98g | 49% | |
| Sugars | 86.39g | 346% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 11.66g | 23% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.7mg | 9% | |
| Calcium | 80.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 434.45 Kcal (1819 kJ) | ||
| Calories from fat | 208.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.14g | 98% | |
|---|---|---|---|
| Cholesterol | 81.06mg | 74% | |
| Sodium | 354.38mg | 41% | |
| Potassium | 70.69mg | 4% | |
| Total Carbs | 53.47g | 49% | |
| Sugars | 31.43g | 346% | |
| Dietary Fiber | 0.81g | 9% | |
| Protein | 4.24g | 23% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.6mg | 9% | |
| Calcium | 29.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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