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Sweet Strawberry Tartlets (Marcela Valladolid) Recipe

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Sweet Strawberry Tartlets (Marcela Valladolid)
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Ingredients
10
Count
Nutrition
1235
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Mix the strawberries and 3 tablespoons of the sugar in a small bowl. Let the strawberries macerate at room temperature for 1 hour.
  2. Preheat the oven to 350 degrees F. Arrange 6 individual tartlet pans with removable bottoms on a baking sheet. Spray the tartlet pans with nonstick cooking spray. Blend the Maria crackers and the piloncillo in a processor until coarse crumbs form. Add the butter and process until the crumbs come together. Press the crumbs into the prepared tartlet pans. Bake until the tartlet shells are golden brown, about 10 minutes. Cool completely.
  3. Using an electric mixer, whip the cream cheese and the sour cream in a small bowl, until fluffy. Add the remaining 1/2 cup of sugar and whip until well combined. Add the whipping powdered topping and whip until very fluffy. Drain all but 2 tablespoons of the macerating liquid from the strawberries. Fold the strawberries and the reserved 2 tablespoons of liquid into the cream mixture. Spoon the filling over the tartlets, dividing equally. Tarts can be prepared 1 day ahead, covered and refrigerated.
  4. *Cook's Note: Maria Crackers (Galletas Marias) are a round sweet biscuit with vanilla flavor. They are the Mexican version of the English Marie biscuit and can be used in layered deserts as you would with lady fingers. They can easily be substituted with graham crackers.
  5. **Cook's Note: Piloncillo is often used in Mexican cuisine to sweeten drinks or deserts. It is unrefined cane sugar, usually found in the shape of small cones and can be substituted with brown sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1234.7 Kcal (5169 kJ)
Calories from fat 1160.2 Kcal
% Daily Value*
Total Fat 128.91g 198%
Cholesterol 346.59mg 116%
Sodium 62.8mg 3%
Potassium 153.02mg 3%
Total Carbs 20.91g 7%
Sugars 17.98g 72%
Dietary Fiber 0.76g 3%
Protein 3.32g 7%
Vitamin C 22.7mg 38%
Vitamin A 1.5mg 50%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 513.86 Kcal (2151 kJ)
Calories from fat 482.85 Kcal
% Daily Value*
Total Fat 53.65g 198%
Cholesterol 144.24mg 116%
Sodium 26.13mg 3%
Potassium 63.69mg 3%
Total Carbs 8.7g 7%
Sugars 7.48g 72%
Dietary Fiber 0.32g 3%
Protein 1.38g 7%
Vitamin C 9.4mg 38%
Vitamin A 0.6mg 50%
Calcium 34.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.3
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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