Sweet Potato Pie Recipe

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Sweet Potato Pie
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Place sweet potatoes, nutmeg, cinnamon, vanilla, lemon, sugar, honey, and eggs in a large bowl. Blend ingredients together until they are thoroughly mixed. Equally distribute the sweet potato mix into the pie shells. Place some aluminum foil on and around the edges of the pie shells so the crust will not burn when the pies are baked. Place pies in the oven and bake for 45 minutes. Remove from the oven and let cool completely before serving. Serve with whipped cream.
  3. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3250.11 Kcal (13608 kJ)
Calories from fat 675.56 Kcal
% Daily Value*
Total Fat 75.06g 115%
Cholesterol 330.14mg 110%
Sodium 987.74mg 41%
Potassium 2776.71mg 59%
Total Carbs 618.38g 206%
Sugars 421.22g 1685%
Dietary Fiber 15.32g 61%
Protein 37.55g 75%
Vitamin C 57.3mg 95%
Vitamin A 6.2mg 205%
Iron 12.5mg 70%
Calcium 345.1mg 35%
Amount Per 100 g
Calories 240.66 Kcal (1008 kJ)
Calories from fat 50.02 Kcal
% Daily Value*
Total Fat 5.56g 115%
Cholesterol 24.45mg 110%
Sodium 73.14mg 41%
Potassium 205.6mg 59%
Total Carbs 45.79g 206%
Sugars 31.19g 1685%
Dietary Fiber 1.13g 61%
Protein 2.78g 75%
Vitamin C 4.2mg 95%
Vitamin A 0.5mg 205%
Iron 0.9mg 70%
Calcium 25.6mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.5
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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