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Sweet Potato Cheesecake Recipe

Sweet Potato Cheesecake Recipe

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Ingredients

Count

Nutrition

3282

Calories

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Ingredients:

Serving

1 cup gingersnap crumbs
1/2 cup pecans, finely chopped
3 tbsp butter or 3 tbsp margarine, melted
16 oz cream cheese, softened
1 (17 oz) can sweet potatoes, drained
1/2 cup sugar
1/4 cup orange juice
2 eggs
1/2 cup sour cream
1 tsp cinnamon
to taste miniature marshmallow

Directions:

Combine crumbs, nuts and butter; press onto bottom of 9 springform pan.
Combine softened cream cheese, sweet potatoes and sugar, mixing with electric mixer until blended.
Blend in orange juice, eggs, sour cream and cinnamon; pour over crust. Bake at 325 degrees, 1 hour.
Loosen cake from rim of pan.
Cool; remove rim.
Chill.
Top with marshmallows just before serving; broil until lightly browned.
Garnish with pecan halves, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3281.79 Kcal (13740 kJ)
Calories from fat	2679.73 Kcal
		% Daily Value*
Total Fat	297.75g	458%
Cholesterol	958.16mg	319%
Sodium	1682.23mg	70%
Potassium	1694.18mg	36%
Total Carbs	119.6g	40%
Sugars	84.26g	337%
Dietary Fiber	12.88g	52%
Protein	56.53g	113%
Vitamin C	36.6mg	61%
Vitamin A	0.4mg	14%
Iron	5.8mg	32%
Calcium	789.7mg	79%

Amount Per 100 g
Calories	337.93 Kcal (1415 kJ)
Calories from fat	275.93 Kcal
		% Daily Value*
Total Fat	30.66g	458%
Cholesterol	98.66mg	319%
Sodium	173.22mg	70%
Potassium	174.45mg	36%
Total Carbs	12.31g	40%
Sugars	8.68g	337%
Dietary Fiber	1.33g	52%
Protein	5.82g	113%
Vitamin C	3.8mg	61%
Iron	0.6mg	32%
Calcium	81.3mg	79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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