Sutton Place House Salad Dressing Recipe

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Sutton Place House Salad Dressing
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Ingredients:

Directions:

  1. In a bowl, blend mustard, egg, garlic and honey together.
  2. Add vinegar, and slowly add oil a little at a time while blending, this will make the dressing thicken.
  3. When ingredients are blended well, season with salt and pepper.
  4. Pour into jar, cover and store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.16 Kcal (2207 kJ)
Calories from fat 520.66 Kcal
% Daily Value*
Total Fat 57.85g 89%
Cholesterol 40.92mg 14%
Sodium 17.56mg 1%
Potassium 25.13mg 1%
Total Carbs 1.91g 1%
Sugars 1.45g 6%
Dietary Fiber 0.02g 0%
Protein 1.52g 3%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 619.81 Kcal (2595 kJ)
Calories from fat 612.16 Kcal
% Daily Value*
Total Fat 68.02g 89%
Cholesterol 48.11mg 14%
Sodium 20.65mg 1%
Potassium 29.54mg 1%
Total Carbs 2.25g 1%
Sugars 1.7g 6%
Dietary Fiber 0.02g 0%
Protein 1.78g 3%
Vitamin C 0.5mg 1%
Iron 0.3mg 1%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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