Directions:
- Preheat over to 350°.
- Mix sugar, eggs, extract and applesauce together then mix with the bananas.
- Combine remaining ingredients and add to banana mixture.
- Grease and flour two 9x5x3 loaf pans and place on baking sheet.
- Bake for 1 hour 15 minutes or until loafs test done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1311.39 Kcal (5491 kJ) | ||
| Calories from fat | 394.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.81g | 67% | |
|---|---|---|---|
| Cholesterol | 186mg | 62% | |
| Sodium | 3468.04mg | 145% | |
| Potassium | 983.67mg | 21% | |
| Total Carbs | 212.8g | 71% | |
| Sugars | 46.41g | 186% | |
| Dietary Fiber | 13.35g | 53% | |
| Protein | 22.52g | 45% | |
| Vitamin C | 11.4mg | 19% | |
| Iron | 8.1mg | 45% | |
| Calcium | 379.3mg | 38% | |
| Amount Per 100 g | |||
| Calories | 270.92 Kcal (1134 kJ) | ||
| Calories from fat | 81.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 67% | |
|---|---|---|---|
| Cholesterol | 38.43mg | 62% | |
| Sodium | 716.47mg | 145% | |
| Potassium | 203.22mg | 21% | |
| Total Carbs | 43.96g | 71% | |
| Sugars | 9.59g | 186% | |
| Dietary Fiber | 2.76g | 53% | |
| Protein | 4.65g | 45% | |
| Vitamin C | 2.4mg | 19% | |
| Iron | 1.7mg | 45% | |
| Calcium | 78.4mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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