Directions:
- In a mixing bowl, cream shortening, butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; gradually add to the creamed mixture. Stir in the remaining ingredients.
- Drop by tablespoonfuls 3 in. apart on ungreased baking sheets. Bake at 350 degrees for 10-12 minutes or until lightly browned. Cool for 2-3 minutes before removing to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.16 Kcal (310 kJ) | ||
| Calories from fat | 34.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.87g | 6% | |
|---|---|---|---|
| Cholesterol | 6.02mg | 2% | |
| Sodium | 24.89mg | 1% | |
| Potassium | 23.4mg | 0% | |
| Total Carbs | 8.29g | 3% | |
| Sugars | 4.03g | 16% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.75g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 409.78 Kcal (1716 kJ) | ||
| Calories from fat | 192.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.4g | 6% | |
|---|---|---|---|
| Cholesterol | 33.29mg | 2% | |
| Sodium | 137.52mg | 1% | |
| Potassium | 129.29mg | 0% | |
| Total Carbs | 45.78g | 3% | |
| Sugars | 22.27g | 16% | |
| Dietary Fiber | 1.62g | 1% | |
| Protein | 4.15g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 0.9mg | 1% | |
| Calcium | 45.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
