Sundance Pizza Stack Recipe

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Ingredients:

Serving

18 (8 inch) flour tortillas
3/4 cup corn oil
24 oz crushed tomatoes (mexican seasoned if possible)
3/4 cup green chili, diced
48 oz refried beans, spicy
3 cups cheddar cheese, grated
1 1/2 cups tomatoes, chopped (fresh )
2 anaheim chilies, sliced (or poblano)
3/4 cup guacamole (your favorite )
3 green onions, chopped

Directions:

Fry tortillas in oil for 10 seconds on each side until lightly browned.
Drain on paper towels.
Combine canned tomatoes, green chiles and beans.
Simmer 20 minutes until ingredients are well blended.
For each serving: spread 1/2 cup bean mixture on one tortilla.
Cover with second tortilla.
Spread 1/2 cup bean mixture on second tortilla.
Cover with third tortilla.
Sprinkle 1/2 cup cheese, 1/4 cup chopped tomatoes and 1/4 of each sliced chile on third tortilla.
Bake at 375 degrees for 15 minutes until cheese melts.
Remove from oven.
Spoon one ounce of guacamole on center of baked pizza.
Top with 1/2 ounce chopped green onions.
Repeat process with remaining tortillas and ingredients.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	554.03 Kcal (2320 kJ)
Calories from fat	276.43 Kcal
		% Daily Value*
Total Fat	30.71g	47%
Cholesterol	36.87mg	12%
Sodium	1044.32mg	44%
Potassium	778.24mg	17%
Total Carbs	50.75g	17%
Sugars	5.03g	20%
Dietary Fiber	8.72g	35%
Protein	20.56g	41%
Vitamin C	31.6mg	53%
Iron	4.9mg	27%
Calcium	345.1mg	35%

Amount Per 100 g
Calories	176.02 Kcal (737 kJ)
Calories from fat	87.82 Kcal
		% Daily Value*
Total Fat	9.76g	47%
Cholesterol	11.71mg	12%
Sodium	331.78mg	44%
Potassium	247.25mg	17%
Total Carbs	16.12g	17%
Sugars	1.6g	20%
Dietary Fiber	2.77g	35%
Protein	6.53g	41%
Vitamin C	10mg	53%
Iron	1.5mg	27%
Calcium	109.6mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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