Sun-Dried Tomato Garlic Bread Recipe

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Ingredients:

Serving

1/4 cup butter, softened
1/4 cup grated parmesan cheese
2 tbsp chopped oil-packed sun-dried tomatoes
1 to 2 garlic cloves, minced
1/2 loaf italian bread , halved lengthwise

Directions:

In a small bowl, combine the butter, cheese, tomatoes and garlic. Spread over cut sides of bread. Transfer to an ungreased baking sheet.
Broil 4 in. from the heat for 3-4 minutes or until golden brown. Cut into slices and serve warm. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	96.67 Kcal (405 kJ)
Calories from fat	83.41 Kcal
		% Daily Value*
Total Fat	9.27g	14%
Cholesterol	24mg	8%
Sodium	81.24mg	3%
Potassium	49.22mg	1%
Total Carbs	1.86g	1%
Sugars	0.07g	0%
Dietary Fiber	0.21g	1%
Protein	2g	4%
Vitamin C	2.6mg	4%
Vitamin A	0.1mg	3%
Iron	0.2mg	1%
Calcium	52.7mg	5%

Amount Per 100 g
Calories	520.12 Kcal (2178 kJ)
Calories from fat	448.78 Kcal
		% Daily Value*
Total Fat	49.86g	14%
Cholesterol	129.15mg	8%
Sodium	437.1mg	3%
Potassium	264.81mg	1%
Total Carbs	9.99g	1%
Sugars	0.37g	0%
Dietary Fiber	1.12g	1%
Protein	10.78g	4%
Vitamin C	14.3mg	4%
Vitamin A	0.5mg	3%
Iron	1mg	1%
Calcium	283.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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