Strawberry Sweetheart Punch Recipe

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Ingredients:

Serving

2 cups sliced fresh strawberries, divided
6 cups water, divided
1 (12 oz) can frozen pink lemonade concentrate, thawed
1 (10 oz) package frozen strawberries, thawed
1 (6 oz) can frozen orange juice concentrate, thawed
2 liters carbonated lemon-lime beverage, chilled

Directions:

Arrange 1 cup of fresh strawberries in 4 1/2 cup ring mold; add 2 cups water slowly, so the don't float. Freeze until solid. Top with remaining fresh strawberries. Slowly pour 1 cup water into mold to almost cover berries. Freeze until solid.
In a punch bowl, combine the lemonade concentrate, thawed strawberries,orange juice concentrate and remaining water. Refrigerate until chilled.
Just before serving, stir in lemon-lime soda. Unmold the ice ring by wrapping the bottom of the mold in a damp hot dishtowel; invert onto a baking sheet. Place fruit side up in punch bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.91 Kcal (330 kJ)
Calories from fat	0.32 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Sodium	16.55mg	1%
Potassium	94.78mg	2%
Total Carbs	19.45g	6%
Sugars	17.99g	72%
Dietary Fiber	0.94g	4%
Protein	0.52g	1%
Vitamin C	31.3mg	52%
Calcium	28.7mg	3%

Amount Per 100 g
Calories	22.36 Kcal (94 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	4.69mg	1%
Potassium	26.86mg	2%
Total Carbs	5.51g	6%
Sugars	5.1g	72%
Dietary Fiber	0.27g	4%
Protein	0.15g	1%
Vitamin C	8.9mg	52%
Calcium	8.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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