Strawberry Punch #1 Recipe

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Strawberry Punch #1
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Ingredients
4
Count
Nutrition
104
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. Allow strawberries to thaw for a couple of hours in refrigerator.
  2. Prepare lemonade and chill.
  3. Combine all just before serving and mix until sherbet is dissolved.
  4. Place ice ring in to keep punch cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.77 Kcal (434 kJ)
Calories from fat 2.78 Kcal
% Daily Value*
Total Fat 0.31g 0%
Sodium 13.15mg 1%
Potassium 57.8mg 1%
Total Carbs 25.62g 9%
Sugars 22.13g 89%
Dietary Fiber 0.97g 4%
Protein 0.9g 2%
Vitamin C 19.6mg 33%
Iron 0.2mg 1%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 74.8 Kcal (313 kJ)
Calories from fat 2 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 9.48mg 1%
Potassium 41.66mg 1%
Total Carbs 18.47g 9%
Sugars 15.95g 89%
Dietary Fiber 0.7g 4%
Protein 0.65g 2%
Vitamin C 14.1mg 33%
Iron 0.1mg 1%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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