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Strawberry Pretzel Dessert Recipe

Strawberry Pretzel Dessert Recipe

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Ingredients:

Serving

2 cups pretzel crumbs
3 tbsp sugar
6 tbsp unsalted butter (softened )
8 oz cream cheese (softened )
1/2 cup sugar
1 (9 oz) container cool whip
2 (3 oz) boxes strawberry jell-o gelatin dessert
1 (16 oz) frozen strawberries, thawed

Directions:

Mix pretzels, sugar, and butter together and press into a 9X13 pan. Bake for 5-10 min at 350, let cool.
Mix cream cheese and sugar, then fold in Cool Whip. Pour over pretzel crust.
Dissolve Jello into 2 cups of boiling water. Add frozen strawberries. Let stand until cool enough to spread over filling.
Refridgerate to set, and top with Cool Whip if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.65 Kcal (811 kJ)
Calories from fat	68.74 Kcal
		% Daily Value*
Total Fat	7.64g	12%
Cholesterol	21.31mg	7%
Sodium	191.63mg	8%
Potassium	16.27mg	0%
Total Carbs	26.24g	9%
Sugars	12.22g	49%
Dietary Fiber	0.62g	2%
Protein	3.55g	7%
Vitamin C	0.5mg	1%
Iron	0.2mg	1%
Calcium	17mg	2%

Amount Per 100 g
Calories	472.99 Kcal (1980 kJ)
Calories from fat	167.9 Kcal
		% Daily Value*
Total Fat	18.66g	12%
Cholesterol	52.05mg	7%
Sodium	468.04mg	8%
Potassium	39.73mg	0%
Total Carbs	64.1g	9%
Sugars	29.84g	49%
Dietary Fiber	1.5g	2%
Protein	8.68g	7%
Vitamin C	1.2mg	1%
Vitamin A	0.1mg	1%
Iron	0.5mg	1%
Calcium	41.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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