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Strawberry Meringue Cake Recipe

Strawberry Meringue Cake Recipe

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Ingredients:

Serving

1 package yellow cake mix (regular size)
1-1/3 cups orange juice
4 eggs, separated
1-1/2 tsp grated orange peel
1/4 tsp cream of tartar
1 cup plus 1/4 cup sugar, divided
2 cups heavy whipping cream
2 pints fresh strawberries, divided

Directions:

Let egg whites stand at room temperature for 30 minutes.
In a large bowl, combine the cake mix, orange juice, egg yolks and orange peel; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into two greased and floured 9-in. round baking pans; set aside.
In a large bowl with clean beaters, beat egg whites and cream of tartar on medium until soft peaks form. Gradually beat in 1 cup sugar, a tablespoon at a time, on high until stiff glossy peaks form. Spread the meringue evenly over cake batter.
Bake at 350° for 35 minutes or until meringue is lightly browned. Cool in pans on wire racks (meringue will crack).
Meanwhile, in a large bowl, beat cream until stiff peaks form. Mash 1/2 cup of strawberries with remaining sugar; fold into whipped cream.
Loosen edges of cakes from pans with a knife. Using two large spatulas, carefully remove one cake to a serving platter, meringue side up. Carefully spread with about two-thirds of the cream mixture. Slice the remaining berries; arrange half over cream mixture. Repeat layers. Store in the refrigerator. Yield: 12-16 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	346.82 Kcal (1452 kJ)
Calories from fat	103.38 Kcal
		% Daily Value*
Total Fat	11.49g	18%
Cholesterol	81.96mg	27%
Sodium	293.33mg	12%
Potassium	220.72mg	5%
Total Carbs	57.54g	19%
Sugars	17.42g	70%
Dietary Fiber	1.65g	7%
Protein	5.36g	11%
Vitamin C	49.4mg	82%
Iron	0.7mg	4%
Calcium	102mg	10%

Amount Per 100 g
Calories	194.7 Kcal (815 kJ)
Calories from fat	58.04 Kcal
		% Daily Value*
Total Fat	6.45g	18%
Cholesterol	46.01mg	27%
Sodium	164.67mg	12%
Potassium	123.91mg	5%
Total Carbs	32.3g	19%
Sugars	9.78g	70%
Dietary Fiber	0.93g	7%
Protein	3.01g	11%
Vitamin C	27.7mg	82%
Iron	0.4mg	4%
Calcium	57.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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