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Strawberry Jam Biscuits Recipe

Strawberry Jam Biscuits Recipe

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Ingredients

Count

Nutrition

113

Calories

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Ingredients:

Serving

12 oz fresh strawberries, hulled, halved or quartered if large (about 3 cups)
1/4 cup sugar
1 tsp finely grated lime zest
2 tbsp fresh lime juice
3/4 cup sugar
2 tsp baking powder
3/4 tsp kosher salt
2 1/4 cups all-purpose flour plus more
1/2 cup (1 stick) chilled unsalted butter, cut into 1/2 pieces
1 tsp finely grated lime zest
3/4 cup buttermilk
1 large egg, beaten to blend
1 tbsp raw sugar
vanilla ice cream (for serving)

Directions:

For strawberry jam: Cook strawberries and sugar in a medium saucepan over mediumhigh heat, stirring occasionally, until jamlike in consistency, 12-15 minutes. Remove from heat; stir in lime zest and juice. Pour into a shallow bowl and let cool.
For biscuits: Preheat oven to 400°. Whisk sugar, baking powder, salt, and 2 1/4 cups flour in a large bowl. Add butter and lime zest and blend with your fingertips until coarse crumbs form. Add buttermilk and, using a fork, mix until just combined. Transfer to a lightly floured surface. Gently knead just until a shaggy, moist dough forms, about 4 times.
Roll out dough about 1/2 thick. Using a 2 1/2 biscuit cutter or inverted glass, cut out rounds. Gather scraps and repeat rolling and cutting until all dough is used.
Place biscuits on a parchment-lined baking sheet. Using your thumb, make a large divot in the center of each biscuit; brush with egg and sprinkle liberally with raw sugar. Spoon a scant 1 teaspoon strawberry jam into each divot.
Bake biscuits until golden brown, 18-22 minutes. Serve warm with vanilla ice cream, if using, and remaining jam.
DO AHEAD: Jam can be made 3 days ahead. Cover and chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	112.76 Kcal (472 kJ)
Calories from fat	26.92 Kcal
		% Daily Value*
Total Fat	2.99g	5%
Cholesterol	16.55mg	6%
Sodium	95.3mg	4%
Potassium	110.03mg	2%
Total Carbs	19.34g	6%
Sugars	7.62g	30%
Dietary Fiber	0.77g	3%
Protein	2.28g	5%
Vitamin C	10.5mg	17%
Iron	0.2mg	1%
Calcium	39.4mg	4%

Amount Per 100 g
Calories	206.14 Kcal (863 kJ)
Calories from fat	49.2 Kcal
		% Daily Value*
Total Fat	5.47g	5%
Cholesterol	30.25mg	6%
Sodium	174.22mg	4%
Potassium	201.15mg	2%
Total Carbs	35.35g	6%
Sugars	13.93g	30%
Dietary Fiber	1.41g	3%
Protein	4.17g	5%
Vitamin C	19.2mg	17%
Vitamin A	0.1mg	1%
Iron	0.4mg	1%
Calcium	72.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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