Directions:
- In large bowl beat butter and cream cheese until creamy.
- Beat in 1/4 cup of the pureed strawberries.(Reserve the rest for another use).
- Gradually add the confectioners sugar until smooth.
- Add 2 or 3 drops of red food coloring if you want a pinker frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10833.74 Kcal (45359 kJ) | ||
| Calories from fat | 4770.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 530.04g | 815% | |
|---|---|---|---|
| Cholesterol | 76.6mg | 26% | |
| Sodium | 12212.01mg | 509% | |
| Potassium | 25892.75mg | 551% | |
| Total Carbs | 1445.17g | 482% | |
| Sugars | 920.67g | 3683% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 110.46g | 221% | |
| Vitamin C | 4.5mg | 8% | |
| Vitamin A | 0.3mg | 9% | |
| Calcium | 808.7mg | 81% | |
| Amount Per 100 g | |||
| Calories | 483.57 Kcal (2025 kJ) | ||
| Calories from fat | 212.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.66g | 815% | |
|---|---|---|---|
| Cholesterol | 3.42mg | 26% | |
| Sodium | 545.09mg | 509% | |
| Potassium | 1155.74mg | 551% | |
| Total Carbs | 64.51g | 482% | |
| Sugars | 41.09g | 3683% | |
| Dietary Fiber | 0.01g | 1% | |
| Protein | 4.93g | 221% | |
| Vitamin C | 0.2mg | 8% | |
| Calcium | 36.1mg | 81% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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