Directions:
- LINE 13x9-inch baking pan with foil, with ends of foil extending over sides of pan to form handles.
- Grease foil.
- MICROWAVE unsweetened chocolate and butter in large microwavable bowl on HIGH 2 minutes or until butter is melted.
- Stir until chocolate is completely melted. Add sugar; mix well. Stir in eggs and vanilla. Add flour and nuts (or oreo cookies); mix well.
- Spread into prepared pan.
- BAKE at 350°F for 30 to 35 minutes or until toothpick inserted in center comes out with fudgy crumbs.
- (Do not overbake.)
- Immediately drop marshmallow creme by spoonfuls over hot brownies; spread evenly over top of brownies.
- Cool in pan.
- Lift out of pan onto cutting board using foil handles. Remove foil.
- Place on serving tray. Drizzle melted chocolate over marshmallow creme to create a spider web design.
- Cut into 32 brownies just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 572.15 Kcal (2395 kJ) | ||
| Calories from fat | 245.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.3g | 42% | |
|---|---|---|---|
| Cholesterol | 94.74mg | 32% | |
| Sodium | 500.56mg | 21% | |
| Potassium | 110.56mg | 2% | |
| Total Carbs | 74.02g | 25% | |
| Sugars | 43.66g | 175% | |
| Dietary Fiber | 2.77g | 11% | |
| Protein | 10.37g | 21% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.7mg | 21% | |
| Calcium | 74.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 847.79 Kcal (3550 kJ) | ||
| Calories from fat | 364.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.45g | 42% | |
|---|---|---|---|
| Cholesterol | 140.38mg | 32% | |
| Sodium | 741.7mg | 21% | |
| Potassium | 163.83mg | 2% | |
| Total Carbs | 109.67g | 25% | |
| Sugars | 64.69g | 175% | |
| Dietary Fiber | 4.1g | 11% | |
| Protein | 15.36g | 21% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 5.5mg | 21% | |
| Calcium | 110.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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