Spinach Artichoke Dip Recipe

Posted by
Rate It!
Spinach Artichoke Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix all of the above well.
  2. Bake at 375o about 45 minute (until hot & bubbly) in a large rectangle pan.
  3. Serve with crackers, bread, etc.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.04 Kcal (716 kJ)
Calories from fat 151.89 Kcal
% Daily Value*
Total Fat 16.88g 26%
Cholesterol 16.44mg 5%
Sodium 193.69mg 8%
Potassium 77.47mg 2%
Total Carbs 2.49g 1%
Sugars 0.51g 2%
Dietary Fiber 0.38g 2%
Protein 2.83g 6%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 85mg 8%
Amount Per 100 g
Calories 343.47 Kcal (1438 kJ)
Calories from fat 305.01 Kcal
% Daily Value*
Total Fat 33.89g 26%
Cholesterol 33.01mg 5%
Sodium 388.95mg 8%
Potassium 155.56mg 2%
Total Carbs 5g 1%
Sugars 1.03g 2%
Dietary Fiber 0.76g 2%
Protein 5.69g 6%
Vitamin C 1.7mg 1%
Iron 0.2mg 1%
Calcium 170.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top