Spiced Winter Cider Recipe

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Ingredients:

Serving

1 gallon apple cider
5 cinnamon sticks, plus extra for garnish
2 oranges, cut into wheels
1 red apple, cored and sliced
1 green apple, cored and sliced
1 1/2 tsp whole cloves
1/4 cup dried cranberries
1 -1 1/2 oz spiced rum (tuaca, captain morgan, etc.) (optional) or 1 -1 1/2 oz liqueur, per serving ( tuaca , captain morgan

Directions:

In a big pot, combine the apple cider, cinnamon, fruit, cloves, and dried cranberries; bring to a boil.
Decrease heat and simmer 8-10 minutes.
Ladle cider (without spices and fruit) into coffee mugs and serve hot.
If desired, add spiced rum or Tuaca to each serving.
Garnish with cinnamon sticks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	140.92 Kcal (590 kJ)
Calories from fat	0.17 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	7.38mg	0%
Potassium	336.25mg	7%
Total Carbs	35.09g	12%
Sugars	31g	124%
Dietary Fiber	0.9g	4%
Protein	0.16g	0%
Vitamin C	12.2mg	20%
Calcium	31.8mg	3%

Amount Per 100 g
Calories	50.37 Kcal (211 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	2.64mg	0%
Potassium	120.19mg	7%
Total Carbs	12.54g	12%
Sugars	11.08g	124%
Dietary Fiber	0.32g	4%
Protein	0.06g	0%
Vitamin C	4.4mg	20%
Calcium	11.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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