Directions:
- Bring butter, brown sugar, and corn syrup to a boil in a 1- to 1 1/2-quart heavy saucepan over moderate heat, stirring. Add flour and cook, stirring constantly, until dough is slightly thickened, about 1 minute. Stir in cinnamon, cardamom, and salt and cool to warm, 15 to 20 minutes.
- While dough cools, put oven rack in middle position and preheat oven to 375°F. Lightly butter a large baking sheet.
- Drop teaspoons of dough about 3 inches apart onto baking sheet and pat each into a 2 1/2-inch round with your fingertips. Bake until golden and most of bubbling has subsided, 6 to 8 minutes (cookies will spread to about 3 inches).
- Let cookies stand on baking sheet until just firm enough to hold their shape, about 2 minutes. Gently loosen cookies 1 at a time with offset spatula and immediately drape over rolling pin. (If cookies become too brittle to drape onto rolling pin, return baking sheet to oven for a few seconds to soften.) Cool cookies completely on rolling pin, about 1 minute, then transfer to a platter. Make and shape more cookies with remaining dough.
- Cooks' note: Cookies can be made 3 days ahead and kept, layers separated with wax paper, in an airtight container at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.27 Kcal (185 kJ) | ||
| Calories from fat | 27.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.08g | 5% | |
|---|---|---|---|
| Cholesterol | 8.13mg | 3% | |
| Sodium | 12.4mg | 1% | |
| Potassium | 4.86mg | 0% | |
| Total Carbs | 4.33g | 1% | |
| Sugars | 3.47g | 14% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.15g | 0% | |
| Calcium | 3.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 494.95 Kcal (2072 kJ) | ||
| Calories from fat | 309.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.4g | 5% | |
|---|---|---|---|
| Cholesterol | 90.94mg | 3% | |
| Sodium | 138.62mg | 1% | |
| Potassium | 54.32mg | 0% | |
| Total Carbs | 48.4g | 1% | |
| Sugars | 38.83g | 14% | |
| Dietary Fiber | 0.66g | 0% | |
| Protein | 1.63g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 1% | |
| Iron | 0.4mg | 0% | |
| Calcium | 37.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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