Spiced Lemon Liqueur Recipe

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Spiced Lemon Liqueur
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Ingredients:

Directions:

  1. Combine all ingredients in an airtight jar. You can shake the jar till the sugar melts, or let it sit and melt slowly.
  2. Let mixture sit for 3 months, squeeze liquid from lemons, strain and let age another month.
  3. Served over ice, this is sublime.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2295.95 Kcal (9613 kJ)
Calories from fat 2.92 Kcal
% Daily Value*
Total Fat 0.32g 0%
Sodium 14.38mg 1%
Potassium 273.19mg 6%
Total Carbs 196.65g 66%
Sugars 181.62g 726%
Dietary Fiber 5.98g 24%
Protein 1.96g 4%
Vitamin C 92.6mg 154%
Iron 2mg 11%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 224.56 Kcal (940 kJ)
Calories from fat 0.29 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 1.41mg 1%
Potassium 26.72mg 6%
Total Carbs 19.23g 66%
Sugars 17.76g 726%
Dietary Fiber 0.58g 24%
Protein 0.19g 4%
Vitamin C 9.1mg 154%
Iron 0.2mg 11%
Calcium 5.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.1
    Points
  • 21
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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